Last Thursday, I treated myself to a fancy lunch at
ABC Kitchen. I have been dying to go there after I heard about their salted caramel sundae with candied peanuts, chocolate sauce, whipped cream, and popcorn. Like really!? As an ice cream freak I had to try it, and I glad I did, because it was the best thing I tasted all week. Toffee popcorn is officially my new topper on ice cream (specifically
Garrett's). I also loved that the chocolate sauce was in the bottom of the bowl, like a swimming pool for my three mounds of salted caramel ice cream. And yes I shared, so don't judge.
As far as the rest of my ABC Kitchen goes, I'll be honest and say I was a little disappointed in the food. It was definitely good, but it didn't blow my mind. The atmosphere was gorgeous though, and I love love loved their mismatched plates, and tiny flower arrangements. I would definitely stop by again and get that sundae though!
Pretzel-dusted fried calamari.
Grilled veggie sandwich with garlic and herb fries.
Check out
the best thing I had in my mouth last year.
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